I love cooking shows. I know, it might seem a little odd but I love food, cooking and eating. So to watch others cooking is a fun past time for me. It’s interesting what you can learn by watching professionals cook. Tonight I watched Dinner Impossible on the Food Network. This is a show where professional chef, Robert Irvine has a limited amount of time, in challenging surroundings (or extreme circumstances as he calls them) to cook a meal for his guests. During tonight’s episode he talked about how his passion is to make people happy with food and to give them a great experience.
What Robert does each week is create a brand experience. He knows his audience (or at least as much as he’s been told) and he knows his brand (his unique style of cooking) and he makes sure that when the two interact they have a satisfying and memorable experience. During tonight’s show people said things like, “he can come back and do this any time” and another said, “this is the best I’ve ever had.” He gave them an experience that matched his brand. What more could you ask for. I’m hungry!
So what allows Robert to do the impossible? How can Robert walk into an unknown location and challenging situations and make them work? Turning the impossible into possible. It’s one word; EXPERT. Robert knows his craft so well that he can make things happen in the worst of circumstances, and he actually thrives on applying his expertise under pressure. This applies to other areas of creative expertise as well.
This past week I was talking about some young creatives that I know and the comments that were shared with me were something along the lines of, “you can’t rush creativity and force it into some kind of timeframe.” My response; experts can. If you’re an expert you can apply your craft on a moment’s notice. You can create on demand. I’ve seen it over and over again. It’s what separates the experts from those who haven’t fully developed their expertise. Expertise is a process, a journey, and it demands a higher level of applying your craft. Beware, it may not be for everyone. Experts can turn the impossible into possible and they do it on a regular basis.

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